Meet the WA farmers making insects a pantry staple [...]
Crunchy and nutty, people eat them for their nutritional [...]
Ever thought about adding insects to your next dinner [...]
Crowds come from all over to check out the Seymour Alternative Farming Expo in February.
PAULA Pownall and Amanda Abou Rjeily are on a [...]
Paula Pownall, founder of Grubs Up insect farm in [...]
This week on The Mag Simon Beaton spoke to Paula Pownall the founder of Grubs Up WA’s first cricket farm, breading crickets for human consumption.
Just south of Perth, among the cattle properties, is a farm that breeds bugs
Two months ago the WA Health Department gave GrubsUp the go-ahead...
You won't find packs of frozen crickets or meal worms in the supermarket yet, but...